# Food Safety

> US and international food manufacturing safety: FDA Food Safety Modernization Act (FSMA) regulations and guidance, USDA Food Safety and Inspection Service (FSIS) requirements for meat/poultry/egg products, and Codex Alimentarius international food standards — grounded exclusively in FDA.gov FSMA resources, FSIS.usda.gov, and Codex Alimentarius texts.

License: CC BY 4.0 (https://creativecommons.org/licenses/by/4.0/) · Source: MIND (m-i-n-d.ai)
Hub: https://www.m-i-n-d.ai/minds/food-safety